OUR PRODUCTS

The range

Japanese spices, seasonings and noodles built around single-origin YUIICHIMI chilli.

The only chilli used in YUIICHIMI products is Kumataka, grown without pesticides in Karatsu, Saga.

Crafted for chefs, buyers and professional kitchens.

Yui Dry Yuzu Kosho

Japanese Yuzu Chilli Seasoning

A rare dry-style yuzu kosho made with YUIICHIMI chilli, yuzu peel and Ichi no Shio sea salt. Just a light sprinkle adds bright yuzu aroma and clean chilli heat.

BEST FOR

Grilled dishes · Pasta · Sushi · Tempura

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Yui Ichimi

Japanese Chilli Spice

Made only with YUIICHIMI chilli. The grind is adjusted slightly with each harvest to bring out the best flavour of that season’s crop.

BEST FOR

Noodles · Grilled dishes · Soups · Sauces

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Yui Shichimi

Japanese Seven Spice Blend

A seven-spice blend built around YUIICHIMI chilli, with sansho, ginger, sesame, yuzu peel and aonori. Layered, aromatic and savoury.

BEST FOR

Udon · Soba · Grilled meats · Soups

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Yui Ao Ichimi

Japanese Green Chilli Spice

Made only with YUIICHIMI chilli picked young, before it ripens to red. Fresher and more herbaceous than the red Ichimi, with a bright green aroma.

BEST FOR

Sashimi · Grilled fish · Tempura · Clear soups

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Yui Ao Shichimi

Japanese Green Seven Spice Blend

A green seven-spice blend built around green YUIICHIMI chilli, with yuzu and lemon peel, aosa, sesame, sansho and edamame. Fresher and more herbaceous than the classic Shichimi.

BEST FOR

Soba · Tempura · Grilled fish · Chilled tofu

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Yui Sakura Shichimi

Japanese Seven Spice Blend with Sakura Leaf

A seasonal seven-spice blend built around YUIICHIMI chilli, with sakura leaf, yuzu and lemon peel, Karatsu green tea, aosa and sesame. Delicate and citrus-led, with a soft floral note.

BEST FOR

Sashimi · Tempura · Rice dishes · Grilled chicken

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Yui Curry Salt

Japanese Curry Seasoning

A bright Japanese curry salt made with YUIICHIMI chilli, yuzu and gentle spice. Easy to use as a finishing salt for vegetables, eggs and grilled dishes.

BEST FOR

Chips · Roast vegetables · Eggs · Grilled corn

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Yui Chilli Noodles

Japanese Chilli-Infused Noodles

Dried noodles made with YUIICHIMI chilli and naturally grown wheat from Chiba Kichi in Yamagata. The chilli is kneaded into the dough, giving a gentle heat with every bite.

BEST FOR

Simple broth · Oil-based · Chilled · Gift sets

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